Chauncey’s Choice

Chauncey's features three stations and the menu focuses on simple, delicious recipes and promotes nutrient-dense offerings.

Accepted Here

Dining Dollars, CINO Cash, Cash, Credit Cards, Apple Pay, & Google Pay

Door Prices:

Breakfast - $9.50
Lunch - $12.00
Dinner - $13.00
Specialty Dinner & Theme Night - $20.25
Faculty & Staff Lunch - $8.50

All applicable taxes will be added at the register

Monday - Thursday
Breakfast: 7:30am - 10:30am
Lunch: 11am - 4:30pm ~ Light lunch item added at 2pm
Dinner: 5pm - 8pm

Friday
Breakfast: 7:30am - 10:30am
Lunch: 11am - 2:30pm

Green Restaurant Certified. Dinegreen.com. 4-Stars

Chauncey's is now a 4 Star Green Restaurant! Learn more about this achievement!

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Menu Highlights

Made Without Gluten
Selections made with ingredients that do not contain gluten. IMPORTANT: Foods prepared without gluten containing ingredients may not be ‘gluten-free’ since recipes are prepared in open kitchens where cross-contact is possible. Aramark relies on its manufacturers’ ingredient listings in determining whether an ingredient contains gluten.
Vegan
Contains no animal products of any kind.
Coolfood Meal – Low Carbon Certified
Certified climate-friendly by the World Resources Institute. They have a low impact on the climate, making them a delicious way to help the planet.
Eat Well
Lower in calories, saturated fat, and sodium AND at least one full serving of nutritionally dense ingredients like vegetables, lean protein, whole grains or fresh greens.
Vegetarian
Contains no meat, fish, or poultry.
Plant Forward
A style of cooking and eating emphasizing healthy plants at the center of the plate. May contain a proportionally small quantity of animal protein.
Made With Whole Grains
Whole grains are a leading ingredient in this item.